Science and Technology
  • 2016
  • 2015
  • 2014
  •  
       
    Social Science and Humanities
  • 2016
  • 2015
  • 2014
  •  
       
    Health Science and Beauty
  • 2016
  • 2015
  • 2014
  •  
       
      << BACK
     
     
     

      Dr.Sirirung Wongsakul

     
     Education 
      Bachelor's Degrees 2542 Bachelor of Science Program in Food Science and Technology   Chiang Mai University
      Master's Degrees   
      Doctorate's Degrees 2547 Doctor of Philosophy Program in Biotechnology   Prince of Songkla University
     
     Field of Specialization Skill
     

    Food Science and Technology,  Biotechnology

     
    Search results.
     
    No.
    Articles
    School of
    Year
    Doc.
    1
    Antioxidant and Antimicrobial Activity of Various Extracts of Green Tea, Black Tea and Pickled Tea
    By :  Dr.Sirirung Wongsakul
    Science and Technology 2015 Download
    2
    Effect of Fermentation Process on Quality of Pineapple Vinegar
    By :  Dr.Sirirung Wongsakul
    Science and Technology 2015 Download
    3
    Rapid Analysis of Catechins, Caffeine and Gallic Acid in Teas
    By :  Dr.Sirirung Wongsakul
    Science and Technology 2006 Download
    Total 3 records 1 Page : 1
       
     
    The research for this article. Compatible with Acrobat Reader, if you want to download.
    Click to download it from here.


     
     
    Visitor:
    cannot read query